La Baracca
La baracca di legno con l'insegna dorata sul porto canale

Seafood osteria · Bellaria canal port

La Baracca

A wooden shack next to the boats, string lights glowing at night and Adriatic seafood served in the pan, straight to your table.

The shack

It sits right on the canal port, a stone's throw from the Uso river: dark wood, arched windows and a golden sign. Inside it's what a seaside osteria should be — simple, pleasantly noisy, with the scent of fried fish and house wine in carafes.

The catch comes from the boats next door, and the kitchen treats it the Romagna way: simply, well, and in generous portions.

L'interno in legno della Baracca

On the table

The pans come straight to the table. These are the dishes people ask for most — the sea decides the rest.

  • Pan of mussels and clams with lemon
  • Gnocchetti with clams
  • Adriatic mixed fried fish
  • Grilled catch of the day
  • House seafood starters
  • House wine by the carafe

The menu changes with the day's catch: dishes and availability are confirmed at the table.

Padella di cozze e vongole con limone servita in tavola

In and out

The wood, the string lights, the boats a few steps away.

Fritto misto e piatti di mare in tavola Il fritto misto dell'Adriatico La tavola apparecchiata della Baracca

Find us

La Baracca — Osteria del Mare

Via Rubicone, 24
47814 Bellaria-Igea Marina

On the canal port, next to the boats

Open in Google Maps

Opening hours

  • Lunch and dinner, every day
  • Monday · closed

Reservations

+39 0541 347395

Canal-side tables go fast: better to call ahead.